by Alexis Molinari | Dec 21, 2021 | Spring
Raspberry Vinaigrette Salad Recipe courtesy of Friends of the Farmers Market Ingredients: 1 cup raspberries 1 Tbsp. brown sugar 1/2 cup balsamic vinegar 1/4 cup olive oil 1 Tbsp. honey/liquid sweetener (optional) 1/2 tsp. salt Mesclun salad greens or any kind of...
by Alexis Molinari | Dec 21, 2021 | Spring
Mixed Spring Green Salad with Honey-Miso Dressing By Sherman, Friends of the Farmers Market Makes ~1.5 cups Honey-Miso Dressing: Scant ¼ cup minced garlic Scant ¼ cup minced fresh ginger ½ cup olive oil 1/3 cup rice vinegar 1 Tbsp. sesame oil (optional) 1 heaping...
by Alexis Molinari | Dec 16, 2021 | Spring
Farmers Market Polenta From Friends of the Farmers Market This recipe reflects what’s in season at the farmers market in spring but it could easily be manipulated to reflect a different season. When asparagus goes out of season, substitute with peppers, beets,...
by Alexis Molinari | Dec 2, 2021 | Fall & Winter
Apple Carrot Baked Oatmeal Adapted from Thyme and Toast Ingredients: 2 cups rolled oats 1 teaspoon baking powder 1½ teaspoons cinnamon ¼ teaspoon salt ½ cup chopped walnuts ½ cup dried fruit of choice 1 large egg 1¾ cup milk of choice ⅓ cup honey 3 teaspoons...
by Alexis Molinari | Dec 2, 2021 | Fall & Winter, Summer
Pork Schnitzel & Simply Salted Veggies Recipe courtesy of Friends of the Farmers Market Pork Schnitzel Ingredients: Pork Cutlets Flour Egg Wash Dijon Mustard Panko Frying Oil Salt and Pepper Pork Schnitzel Directions: Pound pork chops evenly with meat...
