Wild Mushroom Soup

Wild Mushroom Soup

Ingredients 2 tbsp. butter ½ white onion, finely diced 1 stalk celery, finely diced ½ red bell pepper, finely diced 1 lb. mushrooms, diced 4 cloves garlic, finely diced 1 cup white wine 1 tbsp. fresh thyme, minced 1 tbsp. fresh sage, minced 1 tbsp. fresh oregano,...
Beet Walnut Hummus

Beet Walnut Hummus

Beet Walnut Hummus by Marigold Cooking Collective   Ingredients:  1# red beets, available year-round! 2TBSP Deck Familv Farms walnuts  1 clove garlic, or 1T green garlic (in the Spring!) 2 TBSP acidic element: Rooted Remedies fire cider! Or, lemon juice! 2 TBSP...
Iced Pumpkin Cookies

Iced Pumpkin Cookies

Iced Pumpkin Cookies From Brent Ross, former LCFM Site Manager – Adapted from allrecipes.com Ingredients: 2 1/2 cups flour 1 tsp. baking powder 1 tsp. baking soda 2 tsp. cinnamon 1/2 tsp. nutmeg, ground cloves, salt 1/2 cup soft butter 1 generous cup pumpkin...
Fresh Cranberry Relish

Fresh Cranberry Relish

Fresh Cranberry Relish From Cranberry Creek in Bandon, Oregon   Ingredients: 4 cups fresh cranberries (frozen work too) 1 medium, sweet orange 1/4 to 1/2 cup honey, to taste Steps: 1. Slice unpeeled orange into eighths. 2. Place orange slices and cranberries in...