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In Season Cooking Demo with Kathryne Bennett

December 16, 2023 @ 12:00 pm - 12:30 pm

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Chef Kathryne Bennett will be demonstrating “Pasta Risottata: An Alternative Cooking Method”. Her dish will highlight a special French heirloom squash from Wild Child Farm.

Demos start at 11am and 12pm inside the Pavilion

Details

Date:
December 16, 2023
Time:
12:00 pm - 12:30 pm
Series:

Venue

Farmers Market Pavilion and Plaza
85 E. 8th Ave.
Eugene, OR 97401 United States
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Phone
541-431-4923
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